This high-quality silicone cake pan is great for baking low-fat single-layer cakes or quiche, and is ideal for a healthy lifestyle. The nonstick cake pan needs no grease or oil, and releases cakes effortlessly—a slight twist or gentle pull on the side is all you need.

• constructed of FDA-approved food-grade silicone which will not rust, stain or absorb flavors or odors
• ringed by a heavy-gauge steel rim with handles that have silicone inserts for easier, cooler handling
• heats quickly and bakes evenly with no hot spots for a bakery-quality finish
• lightweight and flexible, yet strong
• cools quickly, collapses for space-efficient storage and retains its shape for baking
• oven safe to 400ºF Silicone/carbon steel. Hand wash. Imported.