The double A-rated AEG 49332i-MN electric cooker hosts two sizable ovens along with the MaxiSense induction hob encased in an appealing stainless steel exterior. The extra large 74L capacity main oven has 8 cooking functions, including: Grill for meat and browning foods True fan cooking providing even heat Conventional cooking for fruit cakes and biscuits Fan-controlled defrosting to carefully defrost more delicate foods Ventitherm fan-operated cooking for perfectly cooked food Pizza setting for a crispy base and deliciously finished topping The fast heat up ensures the oven is ready for use quickly and there is also a useful heat and hold function. Settings are easy to customise with touch controls and an LED display. IsoFront triple glazed doors are glazed with heat reflective coating to keep the heat in the oven at all times. Any keen cook will also appreciate the extremely responsive induction hob , providing immediate temperature control. You can stop a pan from boiling over instantly without taking it off the hob. High heats are reached quickly and cooling off only takes a matter of seconds. The hob’s larger cooking area also gives you the space to use larger, specialist pans without covering other heat sources, allowing you to work with several pans at once. This is a godsend for dinner parties where flexible cooking and re-heating options are a must. Note: Only use pans suitable for induction hobs. These include: enamelled steel, iron, stainless steel (depending on the alloy) and some aluminium pans with a ferromagnetic base. Glass and copper bases are unsuitable.